InHome Bistro
We make your Party Delicious


Catering Menus


Starters and Sides

Main Entree's

Let's do Lite Menu

Dinner Party Menu

Romantic Dinner for 2

Dessert Menu

Gift Ideas

Meet "Chef K"

PayPal Payments



Five Course Meal


Small Plates

Crostini's with Olive Caper Spread

Spinach & Feta Filo Points

Charred Salmon with Wine Glaze and Thai Salsa

Beef Satay with Peanut Dipping Sauce

Pepperoni & Parmesan Pastry Pinwheels



Beef Tenderloin Salad with Asparagus

Corn and Lobster Chowder

Caesar Salad with Homemade Croutons

Cheese Souffle

Crab Cakes with Roasted Red Pepper Coulis


Main Course

Scallops in Brandy Cream Sauce

Lobster Pasta with Herbed Cream Sauce

Teriyaki Pork Tenderloin

Harvest Chicken with Olives & Sage

Pepper Crusted Steaks with Parmesan Butter Pan Sauce

Cedar Grilled Fresh White Fish with Pesto & Arugula


Sizzling Sides

Balsamic Roasted Seasonal Veggies

Fontina Risotto Cakes with Fresh Chives

Potatoes au Gratin

Mushroom, Roasted Red Pepper and Goat Chees Bread Pudding

3 Grain Medley with Beluga Lentils


Delectable Desserts

Chocolate Soup

Cheesecake of Choice

Baked Apple Tarte Tatin

Lemon Pots de Creme

Brownie Torte with White Chocolate Mousse and Caramelized Bananas

Please select one from each group for the Chef to prepare and serve on site.

$375 (tax and gratuity additional) includes wine pairing with each course, flowers, and gift boxes                                                   











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